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Preheat the oven to 350°. Line a large rimmed baking sheet with foil and grease with cooking spray. To the center of the foil, lay lemon slices in an even layer.
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Season both sides of the salmon with salt and pepper and place on top of lemon slices.
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In a small bowl, whisk together butter, honey, garlic, thyme, and oregano.
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Pour over salmon then fold up foil around the salmon. Bake until the salmon is cooked through, about 25 minutes. Switch the oven to broil, and broil for 2 minutes, or until the butter mixture has thickened. Make sure that it is cooked by checking it with the thermopro thermometer.
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Garnish with parsley before serving.