For the Vegetable Skewers
- 4 medium red onion
- 4 medium zucchini, sliced
- 2 red bell pepper
- 2 orange bell pepper
- 2 yellow bell peppers
- 2 green bell pepper
- olive oil
- Balsamic vinegar
For the Garlic Herb Sauce
- 1/3 cup olive oil
- 5 cloves garlic
- 3 tablespoon fresh parsley
- 3 tablespoons of fresh cilantro.
- 1 tsp of freshly-picked rosemary
- salt
- freshly ground black pepper