Pumpkin Balls


  • 2 cups of pumpkin puree (it can be canned)
  • 2 eggs
  • 1 teaspoon of cinnamon
  • 1 tablespoon of baking powder
  • 1 cup of sugar
  • a dash of vanilla extract
  • 1 ½ cups of all-purpose flour
  • Oil to fry


  1. You can cook the pumpkin and rinse it for 30 minutes, you can also buy the puree and also rinse it to eliminate the liquids.
  2. You can use a food processor or a fork for this step. You have to mix all the ingredients together until combined.
  3. Put the oil on a pan at medium heat and with the help of a spoon pour the balls. Cook them until they get a golden brown color.
  4. With a clean kitchen towel remove the excess oil and if you want to you can pour some icing sugar on top. Then serve them warm on a board or a large plate with a small BBQ sauce dip.