Recipes / Appetizers & Starters
Members Only
Buffalo Cauliflower Bites
Cauliflower florets are coated in a light batter, baked until crisp, then tossed in classic buffalo sauce for a spicy, tangy appetizer that even non-vegetarians reach for first. Serve with a cool ranch or blue cheese dip to balance the heat.
Prep20 min
Cook35 min
Total55 min
ServingsServes 6 as an appetizer
DifficultyMedium
Rating★ 4.0
Why You'll Love This
- Crispy baked, not deep-fried
- Adjustable heat by using mild or hot buffalo sauce
- Vegetarian crowd-pleaser
This Recipe Is For Members
Here's a preview of the ingredients and first step. Join My BBQ Recipe to unlock the full method, tips, and nutrition info.
A Few Ingredients
- 1 large head cauliflower, cut into bite-sized florets
- 3/4 cup all-purpose flour
- 3/4 cup water
- … and 8 more
First Step
Preheat your oven to 450 degrees Fahrenheit and line a large rimmed baking sheet with parchment paper.
