Members Only
Simple Grilled Salmon Fillets
This is the recipe to start with if you have never grilled fish before. Skin-on fillets protect the delicate flesh from the grate, and a short marinade keeps things moist and flavorful.
Prep15 min
Cook10 min
Total25 min
ServingsServes 4
DifficultyEasy
Rating★ 5.0
Why You'll Love This
- Beginner-friendly with no special tools
- Ready in under 30 minutes
- Naturally gluten-free and low-carb
This Recipe Is For Members
Here's a preview of the ingredients and first step. Join My BBQ Recipe to unlock the full method, tips, and nutrition info.
A Few Ingredients
- 4 6-oz salmon fillets, skin on
- 3 tbsp olive oil, divided
- 2 tbsp fresh lemon juice
- … and 6 more
First Step
In a shallow dish, whisk together 2 tablespoons of the olive oil, the lemon juice, garlic, salt, pepper, and dill.
